Comments on: One steak, four people, dinner time?

By: Jeffrey Saad

Jeffrey Saad — Mon, 26 Oct 2009 18:32:06 +0000

It is no surprise you are such a success! It was great working with you as well. I will do it every year! Love to be on your show anytime!!! That will be fun. Warmly, Jeffrey

By: Jeffrey Saad

Jeffrey Saad — Mon, 26 Oct 2009 18:30:42 +0000

Hello Andrea,
It was great speaking with you as well!! thank you so much for your support and kind words! It means a lot. I just wake up every day loving it and some how it all works
I would love to be a resource for you anytime. Take care. Warmly,
Jeffrey

By: Andrea Torng (L.A Easy Meals Examiner)

Andrea Torng (L.A Easy Meals Examiner) — Mon, 26 Oct 2009 16:42:22 +0000

Hi Jeffrey,
Thanks so much for talking with me yesterday at The Food Event! You did a great job hosting the chefs demo. Your energy is so contagious and makes cooking come to life. Thanks for all the great tips for the home cook regarding trying different spices. Like you, I am also a owner of a real estate company and juggling between that, a full-time MBA program, and my passion for cooking is so hard sometimes. How do you manage to keep up with it all? You are a great inspiration to many and I can’t wait until we meet again!

By: Cindy

Cindy — Mon, 26 Oct 2009 16:35:28 +0000

Hey Jeffrey – YOU are awesome!! What a treat to talk food, wine and great restaurants with you at the LA Magazine food event! Let’s do it again next year! Don’t forget the Karma tequila tasting – very smooth – and LOVED that apple celery and marcona almonds salad by Jar! Can’t wait to have you on my show soon and keep in touch! Cindy